Welcome to our smallholding
Our livestock is raised slowly across our own pastures using traditional husbandry methods, with careful attention at every stage from field to finished product.
This clear traceability, combined with ethical farming and authentic Scottish provenance, means every meat box and fresh egg carries a story of care, quality and honest flavour.
What we sell
Pork
Our pork comes from free-range Saddlebacks for unbeatable crackling
and rich, honest flavour.
Lamb
Tender, grass-fed ‘Dorset lamb reared with respect for the land, delivering a delicate and natural sweetness.
Beef
Our beef comes from the native breed Belted Galloway which is grass-
fed and hung for at least 28 days, so it is well-marbled, tender, and succulent.
Eggs
Fresh daily from our free-roaming hens, with bright yolks and rich flavour that only natural foraging can provide.
Why buy from us?
Small-scale production with personal care at every stage.
Clear provenance — you know where your food comes from.
Seasonal availability, so produce is offered when it is at its best.
Know exactly where your food comes from – straight from our farm to your table.
A practical way to support local farming and shorter supply chains.
A warm, personal service from people who know their animals and produce.
Heritage • Trust • Quality • Heritage • Trust • Quality • Heritage • Trust • Quality • Heritage • Trust • Quality • Heritage • Trust • Quality • Heritage • Trust • Quality
